コース詳細
![[Perfect for business entertaining and anniversaries] Our No. 1 most popular! Chef's course to fully enjoy The BURN](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/vujfmdaw/77414871/48xx_w1000h500.jpg)
[Perfect for business entertaining and anniversaries] Our No. 1 most popular! Chef's course to fully enjoy The BURN
9000 yen(税込)
- 10品
- 2～8名
THE BURN's chef-recommended course focuses on the art of cooking with fire and embers, bringing out the best in carefully selected ingredients.Enjoy a balanced selection of vegetables, seafood, and meat, including tuna carpaccio, grilled fresh fish of the day, and charcoal-grilled seasonal vegetables.With its lively open kitchen and 10-course menu including dessert, this is perfect for special occasions such as business dinners or anniversaries.
コースメニュー
【cheers】
·sparkling wine
【Appetizer】
Marinated sardines with green apple and sour cream bruschetta
Bluefin tuna carpaccio with almonds, capers, and raspberry sauce
【Warm appetizers】
・Poached eggs from Yoshida's eggs
【fish dishes】
Grilled fresh fish of the day with clams and olives
【Vegetable】
Grilled seasonal vegetables over charcoal
Smoked cauliflower with garlic butter oil sauce
【Maine】
• Japanese Black Wagyu Sirloin Steak with Red Wine Soy Sauce and Coffee Beans
(You can change to Tokachi young beef fillet with mushroom consommé for an additional 500 yen per person.)
*Please be sure to contact the store in advance or enter your request in the memo field.
【Bread】
・Homemade focaccia finished over charcoal
【dessert】
・ Basque cheesecake
【Cafe】
Americano or tea
*We also offer plans that include all-you-can-drink options.
- 予約可能時間
- 17:30~19:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours 30 minutes
- 予約締切
- Until 20:00 the day before your visit
2026/06/03 更新
