感染症対策情報あり

[For those celebrating anniversaries!] We will provide a message plate to those who make a reservation in advance.

[For those celebrating anniversaries!] We will provide a message plate to those who make a reservation in advance.

The Burn

ご予約・お問い合わせはこちら

03-6812-9390

空席確認・予約する

language

  • Specially selected domestic dry-aged beef grilled over charcoal and appetizers made with organic vegetables

    Specially selected domestic dry-aged beef grilled over charcoal and appetizers made with organic vegetables

  • We have message plates available for 1,100 yen (tax included)♪

    We have message plates available for 1,100 yen (tax included)♪

  • You can also use it for welcome and farewell parties, parties with friends, etc.!

    You can also use it for welcome and farewell parties, parties with friends, etc.!

  • Enjoy charcoal-grilled beef with rich flavors from all over Japan!

    Enjoy charcoal-grilled beef with rich flavors from all over Japan!

おすすめ料理

  • [A large charcoal grilled plate with three types of beef: "Agano Hime Beef Aged Meat" from Niigata, "Kirishima Ranch Black-haired Japanese Beef" from Miyazaki, and "Tokachi Young Beef" from Hokkaido]

    [A large charcoal grilled plate with three types of beef: "Agano Hime Beef Aged Meat" from Niigata, "Kirishima Ranch Black-haired Japanese Beef" from Miyazaki, and "Tokachi Young Beef" from Hokkaido]

    9800 yen(税込)

    Our proud and recommended course! A large platter of charcoal-grilled three types of sustainable beef carefully selected by The Burn! A share-style main dish with a generous assortment of flavorful charcoal-grilled beef from all over Japan.This is a hearty party course that also includes carefully selected vegetable dishes.For events and banquets!

  • Most popular! [Miyazaki "Kirishima Lunch Kuroge Wagyu Beef" Sirloin] The Burn Course

    Most popular! [Miyazaki "Kirishima Lunch Kuroge Wagyu Beef" Sirloin] The Burn Course

    8800 yen(税込)

    We have prepared a full course meal that is packed with the charms of The Burn! This course includes soup, seasonal appetizers, seafood pasta, and the main course is the delicious "Kirishima Ranch Kuroge Wagyu Beef Sirloin from Miyazaki Prefecture" grilled over fragrant charcoal.Enjoy grilled dishes with a 'flavor of fire' that is rare in Japan.

  • Flavorful vegetables! In addition to grilled dishes, the chef also recommends truly delicious vegetable dishes made with carefully selected local produce.

    Flavorful vegetables! In addition to grilled dishes, the chef also recommends truly delicious vegetable dishes made with carefully selected local produce.

    1880 yen(税込)

    Juicy, crunchy cauliflower is thickly sliced and slowly grilled to bring out the vegetable's natural sweetness and aroma.This vegetable-focused dish is perfect for vegans and those looking for a healthier meal.It is highly nutritious and provides a satisfying yet light eating experience.

  • [A large charcoal grilled plate with three types of beef: "Agano Hime Beef Aged Meat" from Niigata, "Kirishima Ranch Black-haired Japanese Beef" from Miyazaki, and "Tokachi Young Beef" from Hokkaido]
  • Most popular! [Miyazaki "Kirishima Lunch Kuroge Wagyu Beef" Sirloin] The Burn Course
  • Flavorful vegetables! In addition to grilled dishes, the chef also recommends truly delicious vegetable dishes made with carefully selected local produce.

お店の雰囲気

  • It is directly connected to Aoyama-itchome Station, so you can access it without getting wet even on rainy days.The dining room has high ceilings and an open atmosphere reminiscent of New York.You can use the restaurant for a variety of occasions, from lunch, a quick stop in the bar area after work, a full dinner at a table, or even for company gatherings, private parties, and large groups.

    It is directly connected to Aoyama-itchome Station, so you can access it without getting wet even on rainy days.The dining room has high ceilings and an open atmosphere reminiscent of New York.You can use the restaurant for a variety of occasions, from lunch, a quick stop in the bar area after work, a full dinner at a table, or even for company gatherings, private parties, and large groups.

  • Starting with a casual bar area, followed by a high table area that conveys the dynamism of the kitchen, and then the main dining area, this style will satisfy any occasion.Enjoy grilled dishes with a 'flavor of fire' that is rare in Japan, in a restaurant directly connected to Aoyama-itchome subway station.

    Starting with a casual bar area, followed by a high table area that conveys the dynamism of the kitchen, and then the main dining area, this style will satisfy any occasion.Enjoy grilled dishes with a 'flavor of fire' that is rare in Japan, in a restaurant directly connected to Aoyama-itchome subway station.

  • It is enjoyed by customers of all ages.For lunch, people visit to enjoy hamburgers and other dishes, and the restaurant can be used for a variety of occasions, including business lunches, casual dining, and entertaining.Enjoy a relaxing and casual atmosphere to unwind during work or hang out with friends.

    It is enjoyed by customers of all ages.For lunch, people visit to enjoy hamburgers and other dishes, and the restaurant can be used for a variety of occasions, including business lunches, casual dining, and entertaining.Enjoy a relaxing and casual atmosphere to unwind during work or hang out with friends.

  • It is directly connected to Aoyama-itchome Station, so you can access it without getting wet even on rainy days.The dining room has high ceilings and an open atmosphere reminiscent of New York.You can use the restaurant for a variety of occasions, from lunch, a quick stop in the bar area after work, a full dinner at a table, or even for company gatherings, private parties, and large groups.
  • Starting with a casual bar area, followed by a high table area that conveys the dynamism of the kitchen, and then the main dining area, this style will satisfy any occasion.Enjoy grilled dishes with a 'flavor of fire' that is rare in Japan, in a restaurant directly connected to Aoyama-itchome subway station.
  • It is enjoyed by customers of all ages.For lunch, people visit to enjoy hamburgers and other dishes, and the restaurant can be used for a variety of occasions, including business lunches, casual dining, and entertaining.Enjoy a relaxing and casual atmosphere to unwind during work or hang out with friends.

COURSE

一覧へ(8)

FOOD

  • Cold appetizers

    • [V] Chickpea hummus

      1200 yen(税込)

      1/10

      [V] Chickpea hummus

      1200 yen(税込)

    • Organic Kale Salad with Seasonal Fruits

      1150 yen(税込)

      Prosciutto topping +600

      1/10

      Organic Kale Salad with Seasonal Fruits

      1150 yen(税込)

      Prosciutto topping +600

    • Wild bluefin tuna tartare with hijiki seaweed, pine nuts, and kaffir lime powder

      1950 yen(税込)

      1/10

      Wild bluefin tuna tartare with hijiki seaweed, pine nuts, and kaffir lime powder

      1950 yen(税込)

    • Aichi Prefecture Amberjack Carpaccio with Banana Ganache and Cashew Dukkah

      1880 yen(税込)

      1/10

      Aichi Prefecture Amberjack Carpaccio with Banana Ganache and Cashew Dukkah

      1880 yen(税込)

    • Grilled Romaine Lettuce Salad Green Goddess with Roasted Nuts and Parmesan

      1550 yen(税込)

      1/10

      Grilled Romaine Lettuce Salad Green Goddess with Roasted Nuts and Parmesan

      1550 yen(税込)

    • White peach macedonia and burrata cheese salad

      2200 yen(税込)

      1/10

      White peach macedonia and burrata cheese salad

      2200 yen(税込)

  • Hot appetizers

    • Seasonal potage

      950 yen(税込)

      1/10

      Seasonal potage

      950 yen(税込)

    • Eloteroll Grilled corn spring rolls with pistachio dukkah

      1580 yen(税込)

      1/10

      Eloteroll Grilled corn spring rolls with pistachio dukkah

      1580 yen(税込)

    • Crispy fried chicken with yogurt and herb zajigi sauce (2 pieces)

      1000 yen(税込)

      1/10

      Crispy fried chicken with yogurt and herb zajigi sauce (2 pieces)

      1000 yen(税込)

    • Cauliflower steak with cardamom and homemade alissa

      1880 yen(税込)

      1/10

      Cauliflower steak with cardamom and homemade alissa

      1880 yen(税込)

    • Mackerel confit and eggplant ajillo with the aroma of smoked paprika

      2100 yen(税込)

      1/10

      Mackerel confit and eggplant ajillo with the aroma of smoked paprika

      2100 yen(税込)

    • Potato estoforo with mustard and sun-dried tomato sauce

      1750 yen(税込)

      1/10

      Potato estoforo with mustard and sun-dried tomato sauce

      1750 yen(税込)

  • carbohydrates

    • Mafaldine Bolognese with aged meat and porcini

      1680 yen(税込)

      1/10

      Mafaldine Bolognese with aged meat and porcini

      1680 yen(税込)

    • Bluefin Tuna Poverello Spaghettini

      1980 yen(税込)

      1/10

      Bluefin Tuna Poverello Spaghettini

      1980 yen(税込)

    • [V] "ZENB noodle" Asparagus and fermented tapenade

      1580 yen(税込)

      Prosciutto topping +600

      1/10

      [V] "ZENB noodle" Asparagus and fermented tapenade

      1580 yen(税込)

      Prosciutto topping +600

  • Charcoal grilling

    • The Burn Select Beef Platter

      28,000 yen(税込)

      The Burn - Assortment of 3 carefully selected beef varieties

      1/10

      The Burn Select Beef Platter

      28,000 yen(税込)

      The Burn - Assortment of 3 carefully selected beef varieties

    • Aganohime Dry Aged Beef with Bone 600g~

      19800 yen(税込)

      (Over 100 days) 100g / 3,300 yen 600g~ 15,600 yen~

      1/10

      Aganohime Dry Aged Beef with Bone 600g~

      19800 yen(税込)

      (Over 100 days) 100g / 3,300 yen 600g~ 15,600 yen~

    • Japanese Black Beef Sirloin 200g~

      6500 yen(税込)

      1/10

      Japanese Black Beef Sirloin 200g~

      6500 yen(税込)

    • Japanese Black Beef, Breeding Cow, Cut of the Day

      Market price

      Prices vary by part

      1/10

      Japanese Black Beef, Breeding Cow, Cut of the Day

      Market price

      Prices vary by part

    • Tokachi young beef fillet 200g~

      ¥ 7600(税込)

      1/10

      Tokachi young beef fillet 200g~

      ¥ 7600(税込)

    • Tokachi free-range pork shoulder loin 200g~

      3750 yen(税込)

      1/10

      Tokachi free-range pork shoulder loin 200g~

      3750 yen(税込)

  • Garnish

    • Hand-cut French fries

      850 yen(税込)

      1/10

      Hand-cut French fries

      850 yen(税込)

    • Mashed potatoes

      900 yen(税込)

      1/10

      Mashed potatoes

      900 yen(税込)

    • Broccoli Aglio e Olio

      950 yen(税込)

      1/10

      Broccoli Aglio e Olio

      950 yen(税込)

    • Charbroiled Asparagus and Parmesan

      1100 yen(税込)

      1/10

      Charbroiled Asparagus and Parmesan

      1100 yen(税込)

    • Garlic rice with aged FAT beef

      1550 yen(税込)

      Toppings: Specially selected eggs ¥200, pistachio dukkah ¥100

      1/10

      Garlic rice with aged FAT beef

      1550 yen(税込)

      Toppings: Specially selected eggs ¥200, pistachio dukkah ¥100

  • DESSERT

    • Dark Caramel Pudding

      850 yen(税込)

      (Gluten Free)

      1/10

      Dark Caramel Pudding

      850 yen(税込)

      (Gluten Free)

    • Chocolate brownie and smooth vanilla cream

      950 yen(税込)

      1/10

      Chocolate brownie and smooth vanilla cream

      950 yen(税込)

    • Banana vegan creme brulee

      850 yen(税込)

      1/10

      Banana vegan creme brulee

      850 yen(税込)

  • ■■

    • remarks

      -

      *Please note that as we provide seasonal ingredients throughout the year, the menu may change depending on market conditions.*The above prices include consumption tax and are subject to an additional 10% service charge.We will also charge 500 yen per person for amuse-bouche and 200 yen for bread.

      1/10

      remarks

      -

      *Please note that as we provide seasonal ingredients throughout the year, the menu may change depending on market conditions.*The above prices include consumption tax and are subject to an additional 10% service charge.We will also charge 500 yen per person for amuse-bouche and 200 yen for bread.

もっと見る
閉じる

DRINK

  • BEER

    • Asahi Juicy Selection

      980 yen(税込)

      Made using three different types of hops and aged for a long period of time.A deep, lingering flavour.

      1/10

      Asahi Juicy Selection

      980 yen(税込)

      Made using three different types of hops and aged for a long period of time.A deep, lingering flavour.

    • TOKYO Sumida River Brewing Pale Ale (draft)

      1200 yen(税込)

      1/10

      TOKYO Sumida River Brewing Pale Ale (draft)

      1200 yen(税込)

    • Baird Beer Shuzenji Heritage Helles

      1,500 yen(税込)

      A smooth Helles lager type beer with a good balance that will quench your thirst.

      1/10

      Baird Beer Shuzenji Heritage Helles

      1,500 yen(税込)

      A smooth Helles lager type beer with a good balance that will quench your thirst.

    • Cooper's Extra Stout

      1400 yen(税込)

      A rich flavor that perfectly blends the taste and aroma of dark roasted malt.

      1/10

      Cooper's Extra Stout

      1400 yen(税込)

      A rich flavor that perfectly blends the taste and aroma of dark roasted malt.

    • Hoegaarden White

      1000 yen(税込)

      It is an ale style beer with little bitterness and a slightly spicy, refreshing taste from the coriander and orange peel.

      1/10

      Hoegaarden White

      1000 yen(税込)

      It is an ale style beer with little bitterness and a slightly spicy, refreshing taste from the coriander and orange peel.

    • Maou Shinko Estrada Session IPA

      1200 yen(税込)

      1/10

      Maou Shinko Estrada Session IPA

      1200 yen(税込)

    • Goose Island IPA

      1200 yen(税込)

      1/10

      Goose Island IPA

      1200 yen(税込)

  • WINE BY THE GLASS

    • Selected Sparkling Wine

      1850 yen(税込)

      1/10

      Selected Sparkling Wine

      1850 yen(税込)

    • White wine 3 types 1,200~

      From 1200 yen (tax included)

      The sommelier also selects rare wines such as New York wine and orange wine.

      1/10

      White wine 3 types 1,200~

      From 1200 yen (tax included)

      The sommelier also selects rare wines such as New York wine and orange wine.

    • Red wine 3 types 1,200~

      From 1200 yen (tax included)

      Our sommelier will select wines to go with your meal, from Europe to the New World and New York.

      1/10

      Red wine 3 types 1,200~

      From 1200 yen (tax included)

      Our sommelier will select wines to go with your meal, from Europe to the New World and New York.

  • COCKTAILS

    • Herbal Spritzer

      1300 yen(税込)

      1/10

      Herbal Spritzer

      1300 yen(税込)

    • White Lemon Sour

      950 yen(税込)

      A refreshing lemon sour made with white pepper vodka and homemade citrus syrup.

      1/10

      White Lemon Sour

      950 yen(税込)

      A refreshing lemon sour made with white pepper vodka and homemade citrus syrup.

    • Original Whiskey Soda Number Three

      1000 yen(税込)

      A highball made with whiskey soaked in an original blend of spices, its dry taste makes it a great companion to grilled dishes.

      1/10

      Original Whiskey Soda Number Three

      1000 yen(税込)

      A highball made with whiskey soaked in an original blend of spices, its dry taste makes it a great companion to grilled dishes.

    • The Burn Seasonal Cocktails

      Market price

      Please check with the store for details and prices.

      1/10

      The Burn Seasonal Cocktails

      Market price

      Please check with the store for details and prices.

  • SOFT DRINKS

    • Select non-alcoholic beer

      900 yen(税込)

      Please check with the store for details.

      1/10

      Select non-alcoholic beer

      900 yen(税込)

      Please check with the store for details.

    • Homemade Shrub

      850 yen(税込)

      Seasonal fruit vinegar soda. Please check with the store for details.

      1/10

      Homemade Shrub

      850 yen(税込)

      Seasonal fruit vinegar soda. Please check with the store for details.

    • Homemade spiced cola

      850 yen(税込)

      1/10

      Homemade spiced cola

      850 yen(税込)

    • Homemade ginger ale

      850 yen(税込)

      1/10

      Homemade ginger ale

      850 yen(税込)

    • Tsugaru apple juice

      800 yen(税込)

      1/10

      Tsugaru apple juice

      800 yen(税込)

    • Organic Unshu mandarin juice from Uwajima, Ehime

      900 yen(税込)

      1/10

      Organic Unshu mandarin juice from Uwajima, Ehime

      900 yen(税込)

  • BOTTLED WATER

    • San Pellegrino

      1300 yen(税込)

      1/10

      San Pellegrino

      1300 yen(税込)

    • Evian

      1300 yen(税込)

      1/10

      Evian

      1300 yen(税込)

  • CAFE & TEA

    • Espresso Americano

      600 yen(税込)

      1/10

      Espresso Americano

      600 yen(税込)

    • Cafe Latte

      700 yen(税込)

      1/10

      Cafe Latte

      700 yen(税込)

    • Almond Milk Latte

      800 yen(税込)

      1/10

      Almond Milk Latte

      800 yen(税込)

    • White Amaretto Latte

      950 yen(税込)

      *Alcohol included

      1/10

      White Amaretto Latte

      950 yen(税込)

      *Alcohol included

    • espresso

      600 yen(税込)

      1/10

      espresso

      600 yen(税込)

    • Darjeeling

      700 yen(税込)

      1/10

      Darjeeling

      700 yen(税込)

    • Earl Grey

      700 yen(税込)

      1/10

      Earl Grey

      700 yen(税込)

    • Benifuki

      700 yen(税込)

      Black tea from Kagoshima Prefecture, a hybrid of Darjeeling and Assam

      1/10

      Benifuki

      700 yen(税込)

      Black tea from Kagoshima Prefecture, a hybrid of Darjeeling and Assam

    • Herbal Tea

      700 yen(税込)

      1/10

      Herbal Tea

      700 yen(税込)

  • DESSERT WINE

    • Coteaux du Layon Saint-Auban Passlier 2018

      1200 yen(税込)

      1/10

      Coteaux du Layon Saint-Auban Passlier 2018

      1200 yen(税込)

    • Duc de Castillac Monbazillac Moelleux

      1400 yen(税込)

      1/10

      Duc de Castillac Monbazillac Moelleux

      1400 yen(税込)

    • Henri Giraud Solera Ratafia Champenois

      1800 yen(税込)

      1/10

      Henri Giraud Solera Ratafia Champenois

      1800 yen(税込)

  • BRANDY&OTHERS

    • Pomme Brut

      1400 yen(税込)

      Fruit cocktail made with Aomori apples and champagne

      1/10

      Pomme Brut

      1400 yen(税込)

      Fruit cocktail made with Aomori apples and champagne

    • Las Medallas Manzanilla

      1100 yen(税込)

      A refreshing dry sherry.Aroma of yeast and rich minerals

      1/10

      Las Medallas Manzanilla

      1100 yen(税込)

      A refreshing dry sherry.Aroma of yeast and rich minerals

    • Lillet Blanc

      1000 yen(税込)

      A liqueur made by adding citrus fruit extracts to white wine

      1/10

      Lillet Blanc

      1000 yen(税込)

      A liqueur made by adding citrus fruit extracts to white wine

もっと見る
閉じる

LUNCH

  • Lunch Plate

    • Pasta of the week

      1380 yen(税込)

      Please check with the store for details.

      1/10

      Pasta of the week

      1380 yen(税込)

      Please check with the store for details.

    • This week's pasta Large

      1880 yen(税込)

      This is the large size.Please check with the store for details.

      1/10

      This week's pasta Large

      1880 yen(税込)

      This is the large size.Please check with the store for details.

    • "ZENB Noodle" Rape blossom stew with fermented miso and lemon accents

      1380 yen(税込)

      This is a vegan menu using "ZENB Mameroni" (macaroni-shaped gluten-free pasta made from yellow peas).

      1/10

      "ZENB Noodle" Rape blossom stew with fermented miso and lemon accents

      1380 yen(税込)

      This is a vegan menu using "ZENB Mameroni" (macaroni-shaped gluten-free pasta made from yellow peas).

    • Charbroiled Takumi Oyama Chicken and Caesar Salad with Creamy Parmesan Dressing (Served with Garlic Toast)

      1530 yen(税込)

      This is a one-plate menu with a generous serving of Caesar salad and garlic toast.

      1/10

      Charbroiled Takumi Oyama Chicken and Caesar Salad with Creamy Parmesan Dressing (Served with Garlic Toast)

      1530 yen(税込)

      This is a one-plate menu with a generous serving of Caesar salad and garlic toast.

    • Tokachi young beef roast beef plate with egg yolk and almond cream sauce 100g

      2100 yen(税込)

      This one-plate menu includes 100g of roast beef, mushroom butter rice and salad.

      1/10

      Tokachi young beef roast beef plate with egg yolk and almond cream sauce 100g

      2100 yen(税込)

      This one-plate menu includes 100g of roast beef, mushroom butter rice and salad.

    • Tokachi young beef roast beef plate with egg yolk and almond cream sauce 150g

      2900 yen(税込)

      This one-plate menu includes 150g of roast beef, mushroom butter rice and salad.

      1/10

      Tokachi young beef roast beef plate with egg yolk and almond cream sauce 150g

      2900 yen(税込)

      This one-plate menu includes 150g of roast beef, mushroom butter rice and salad.

    • Tokachi young beef roast beef plate with egg yolk and almond cream sauce 200g

      3700 yen(税込)

      This one-plate menu includes 200g of roast beef, mushroom butter rice and salad.

      1/10

      Tokachi young beef roast beef plate with egg yolk and almond cream sauce 200g

      3700 yen(税込)

      This one-plate menu includes 200g of roast beef, mushroom butter rice and salad.

  • Lunch Course

    • Kirishima Lunch: Japanese Black Beef Sirloin Course

      5500 yen(税込)

      1/10

      Kirishima Lunch: Japanese Black Beef Sirloin Course

      5500 yen(税込)

    • Tokachi young beef fillet course

      6500 yen(税込)

      1/10

      Tokachi young beef fillet course

      6500 yen(税込)

  • HAMBURGER

    • Japanese Black Beef Hamburger

      1550 yen(税込)

      The patty is made with juicy Japanese Black beef.Toppings: Cheddar cheese \150, Tomato \100, Avocado \200, Tokachi young beef roast beef \1000, Additional patty \900

      1/10

      Japanese Black Beef Hamburger

      1550 yen(税込)

      The patty is made with juicy Japanese Black beef.Toppings: Cheddar cheese \150, Tomato \100, Avocado \200, Tokachi young beef roast beef \1000, Additional patty \900

    • Wagyu beef cheeseburger

      1700 yen(税込)

      Japanese black beef hamburger topped with cheddar cheese Toppings Tomato \100 Avocado \200 Tokachi young beef roast beef \1000 Additional patty \900

      1/10

      Wagyu beef cheeseburger

      1700 yen(税込)

      Japanese black beef hamburger topped with cheddar cheese Toppings Tomato \100 Avocado \200 Tokachi young beef roast beef \1000 Additional patty \900

    • Melty Cheese Fried Burger - Limited to 10 per day

      1950 yen(税込)

      The Burn's special hamburger topped with melted cheese fries. Toppings: Cheddar cheese ¥150, avocado ¥200, Tokachi young beef roast beef ¥1000, additional patty ¥900

      1/10

      Melty Cheese Fried Burger - Limited to 10 per day

      1950 yen(税込)

      The Burn's special hamburger topped with melted cheese fries. Toppings: Cheddar cheese ¥150, avocado ¥200, Tokachi young beef roast beef ¥1000, additional patty ¥900

  • CHOICE OF BEEF

    • Tokachi young beef lunch steak with green pepper and shallot sauce 150g~

      2450 yen(税込)

      We will offer either rump or thigh meat depending on what is in stock that day.

      1/10

      Tokachi young beef lunch steak with green pepper and shallot sauce 150g~

      2450 yen(税込)

      We will offer either rump or thigh meat depending on what is in stock that day.

    • Tokachi young beef skirt steak 150g~

      4400 yen(税込)

      1/10

      Tokachi young beef skirt steak 150g~

      4400 yen(税込)

    • Charbroiled Japanese Black Beef Sirloin 200g~

      6500 yen(税込)

      1/10

      Charbroiled Japanese Black Beef Sirloin 200g~

      6500 yen(税込)

    • Agano Himegyu Dry Aged Beef on the Bone 600g~

      19800 yen(税込)

      1/10

      Agano Himegyu Dry Aged Beef on the Bone 600g~

      19800 yen(税込)

  • OTHERS

    • Baguette (2 slices)

      200 yen(税込)

      1/10

      Baguette (2 slices)

      200 yen(税込)

    • Mushroom Butter Rice

      350 yen(税込)

      1/10

      Mushroom Butter Rice

      350 yen(税込)

    • Today's Mini Green Salad

      350 yen(税込)

      Please check with the store for details.

      1/10

      Today's Mini Green Salad

      350 yen(税込)

      Please check with the store for details.

  • DESSERT

    • Dark Caramel Pudding

      850 yen(税込)

      1/10

      Dark Caramel Pudding

      850 yen(税込)

    • Chocolate brownie and smooth vanilla cream

      950 yen(税込)

      1/10

      Chocolate brownie and smooth vanilla cream

      950 yen(税込)

    • Banana vegan creme brulee

      850 yen(税込)

      1/10

      Banana vegan creme brulee

      850 yen(税込)

  • HOLIDAY BRUNCH SPECIAL[BRUNCH SPECIAL]

    • Tokachi young beef brunch roast beef plate with egg yolk and almond cream sauce 100g~

      2850 yen(税込)

      A one-plate menu of tender roast beef with mushroom butter rice and salad. 150g\2900 200g\3700

      1/10

      Tokachi young beef brunch roast beef plate with egg yolk and almond cream sauce 100g~

      2850 yen(税込)

      A one-plate menu of tender roast beef with mushroom butter rice and salad. 150g\2900 200g\3700

    • Japanese Black Beef Hamburger

      1550 yen(税込)

      The patty is made with juicy Japanese Black beef.Toppings: Cheddar cheese \150, Tomato \100, Avocado \200, Tokachi young beef roast beef \1000, Additional patty \900

      1/10

      Japanese Black Beef Hamburger

      1550 yen(税込)

      The patty is made with juicy Japanese Black beef.Toppings: Cheddar cheese \150, Tomato \100, Avocado \200, Tokachi young beef roast beef \1000, Additional patty \900

    • Wagyu beef cheeseburger

      1700 yen(税込)

      Japanese black beef hamburger topped with cheddar cheese Toppings Tomato \100 Avocado \200 Tokachi young beef roast beef \1000 Additional patty \900

      1/10

      Wagyu beef cheeseburger

      1700 yen(税込)

      Japanese black beef hamburger topped with cheddar cheese Toppings Tomato \100 Avocado \200 Tokachi young beef roast beef \1000 Additional patty \900

    • Japanese Black Beef Teriyaki Burger

      1900 yen(税込)

      Japanese black beef hamburger with special teriyaki sauce toppings Tomato \100 Avocado \200 Tokachi young beef roast beef \1000 Extra patty \900

      1/10

      Japanese Black Beef Teriyaki Burger

      1900 yen(税込)

      Japanese black beef hamburger with special teriyaki sauce toppings Tomato \100 Avocado \200 Tokachi young beef roast beef \1000 Extra patty \900

    • Crispy Chicken Garden Salad Burger

      1750 yen(税込)

      Crispy crust and juicy chicken hamburger Toppings Tomato \100 Avocado \200 Tokachi young beef roast beef \1000 Extra patty \900

      1/10

      Crispy Chicken Garden Salad Burger

      1750 yen(税込)

      Crispy crust and juicy chicken hamburger Toppings Tomato \100 Avocado \200 Tokachi young beef roast beef \1000 Extra patty \900

    • Melty Cheese Fried Burger - Limited to 10 per day

      1950 yen(税込)

      The Burn's special hamburger topped with melted cheese fries. Toppings: Cheddar cheese ¥150, avocado ¥200, Tokachi young beef roast beef ¥1000, additional patty ¥900

      1/10

      Melty Cheese Fried Burger - Limited to 10 per day

      1950 yen(税込)

      The Burn's special hamburger topped with melted cheese fries. Toppings: Cheddar cheese ¥150, avocado ¥200, Tokachi young beef roast beef ¥1000, additional patty ¥900

  • HOLIDAY BRUNCH SPECIAL [Appetizer]

    • Seasonal potage

      950 yen(税込)

      1/10

      Seasonal potage

      950 yen(税込)

    • Organic Kale Salad with Seasonal Fruits

      1150 yen(税込)

      Prosciutto topping +600

      1/10

      Organic Kale Salad with Seasonal Fruits

      1150 yen(税込)

      Prosciutto topping +600

    • Roasted mushroom salad with quinoa, mint and parmesan

      1450 yen(税込)

      1/10

      Roasted mushroom salad with quinoa, mint and parmesan

      1450 yen(税込)

    • Wild bluefin tuna tartare, hijiki, pine nuts, kaffir lime powder

      1950 yen(税込)

      1/10

      Wild bluefin tuna tartare, hijiki, pine nuts, kaffir lime powder

      1950 yen(税込)

    • Cauliflower steak with cardamom and homemade alissa

      1880 yen(税込)

      1/10

      Cauliflower steak with cardamom and homemade alissa

      1880 yen(税込)

  • HOLIDAY BRUNCH SPECIAL [Pasta]

    • Bluefin Tuna Poverello Spaghettini

      1980 yen(税込)

      1/10

      Bluefin Tuna Poverello Spaghettini

      1980 yen(税込)

    • Mafaldine Bolognese with aged beef and porcini

      1970 yen(税込)

      1/10

      Mafaldine Bolognese with aged beef and porcini

      1970 yen(税込)

    • Zenb noodle Asparagus and fermented tapenade

      1580 yen(税込)

      Prosciutto topping +600

      1/10

      Zenb noodle Asparagus and fermented tapenade

      1580 yen(税込)

      Prosciutto topping +600

  • HOLIDAY BRUNCH SPECIAL [Charcoal Grill]

    • Tokachi young beef blanch steak with green pepper and shallot sauce 150g

      2450 yen(税込)

      1/10

      Tokachi young beef blanch steak with green pepper and shallot sauce 150g

      2450 yen(税込)

    • Japanese Black Beef Sirloin 200g~

      6500 yen(税込)

      1/10

      Japanese Black Beef Sirloin 200g~

      6500 yen(税込)

    • Japanese Black Beef, Breeding Cow, Cut of the Day

      Market price

      Price varies depending on the part

      1/10

      Japanese Black Beef, Breeding Cow, Cut of the Day

      Market price

      Price varies depending on the part

    • Japanese Black Beef Sirloin 200g~

      6500 yen(税込)

      1/10

      Japanese Black Beef Sirloin 200g~

      6500 yen(税込)

    • Agano Himegyu Dry Aged Beef on the Bone 600g~

      19800 yen(税込)

      100g / 3,300 yen 15,600 yen ~

      1/10

      Agano Himegyu Dry Aged Beef on the Bone 600g~

      19800 yen(税込)

      100g / 3,300 yen 15,600 yen ~

    • Tokachi free-range pork shoulder loin 200g~

      3750 yen(税込)

      1/10

      Tokachi free-range pork shoulder loin 200g~

      3750 yen(税込)

  • HOLIDAY BRUNCH SPECIAL [Side dishes]

    • Hand-cut French fries

      850 yen(税込)

      1/10

      Hand-cut French fries

      850 yen(税込)

    • Mashed potatoes

      900 yen(税込)

      1/10

      Mashed potatoes

      900 yen(税込)

  • HOLIDAY BRUNCH SPECIAL [Dessert]

    • Dark Caramel Pudding

      850 yen(税込)

      1/10

      Dark Caramel Pudding

      850 yen(税込)

    • Chocolate brownie and smooth vanilla cream

      950 yen(税込)

      1/10

      Chocolate brownie and smooth vanilla cream

      950 yen(税込)

    • Banana vegan creme brulee

      850 yen(税込)

      1/10

      Banana vegan creme brulee

      850 yen(税込)

もっと見る
閉じる

ACCESS

  • 住所
    東京都港区北青山１丁目2-3 青山ビルヂング B1F
  • 交通アクセス
    1 minute walk from Aoyama-itchome Station Exit 0 on the Tokyo Metro and Toei Oedo lines

店舗詳細情報

The Burn

ざばーん

基本情報

  • 住所
    東京都港区北青山１丁目2-3 青山ビルヂング B1F
  • アクセス
    1 minute walk from Aoyama-itchome Station Exit 0 on the Tokyo Metro and Toei Oedo lines
  • 電話番号
    03-6812-9390
  • 営業時間
    Monday to Saturday: 11:30-14:30 (Last orders for food 13:30, last orders for drinks 13:30) 17: 30 ~ 22: 00 (Cooking LO 21: 00 drink LO 21: 00) Sun: 11:30~14:30 17:30~22:00
  • 定休日
    The Burn has been closed on Sundays and Mondays, but from June 2025 it will only be closed on Sundays.

  • 関連ページ

詳細情報

  • 平均予算
    昼：1501 - 2000 yen　夜：7001 to 10000 yen
  • クレジットカード
    available（VISA, Master, Amex, DINERS, JCB, Discover, UnionPay）
  • 電子マネー
    available（Suica, PASMO, nanaco, ICOCA）
  • ＱＲコード決済
    PayPay

感染症対策

  • Initiative for customers

    [When entering the store]

    Place hand sanitizers in the store
  • Safety and health management for employees
    Frequent handwashing
  • Sanitary management of the store
    Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

たばこ

  • 禁煙・喫煙

    All seats are non-smoking

    Smoking space available within the facility

  • 喫煙専用室
    なし

お席情報

  • 総席数
    76 seats
  • 最大宴会収容人数
    100 people
  • 個室
    None
  • 座敷
    None
  • 掘りごたつ
    None
  • カウンター
    There
  • ソファー
    There
  • テラス席
    None
  • 貸切
    Available
  • 夜景がきれいなお席
    None

設備

  • Wi-Fi
    There
  • バリアフリー
    There
  • 駐車場
    There
  • カラオケ設備
    None
  • バンド演奏
    No
  • ＴＶ・プロジェクタ
    There
  • 英語メニュー
    There
  • その他設備
    Projector available for private use

その他

  • 飲み放題
    There
  • 食べ放題
    None
  • お酒
    Cocktail enrichment、Wine fulfillment
  • お子様連れ
    Child-friendly OK
  • ウェディングパーティー・二次会
    Yes, you can.We are happy to answer your questions.
  • お祝い・サプライズ対応
    Yes
  • ライブショー
    None
  • ペット同伴
    No
空席確認・予約する